Bread

The countdown of 10 bread recipes has come to its end & what do have here – a basic sourdough loaf. It’s easy and delicious. During this personal bread bake-off, I’ve…

The Sunny Spelt Sourdough gets its flavors from freshly pressed orange juice & orange zest. The bread has thin crispy crust & super soft, tender crumb. Tasty as ever. I’m accustomed…

Whenever the feeling of “what do I do with all this starter” hits you next, bake these sourdough sesame rolls. These rolls have a full nutty flavour thanks to toasted seeds…

These homemade breadsticks have Christmas written all over them. Breadsticks are easy to make and a delicious addition to any gift basket. These crispy breadsticks are cousins with Italian Grissini but…

Today I’ll be sharing a trustworthy recipe for white bread. This is it when you’re craving for a homemade toast or a chunky picnik sandwich. I’ve even prepared fine finger sandwiches…

In this post, I’ll teach you how to make the rye sponge, work the 100% rye dough, shape the rye boule and how to bake the bread. Baking Finnish rye sourdough…

Dutch oven bread to me means a no-knead bread. Sometimes I do use my cast-iron casserole to bake carefully baked sourdough, too. But when speaking of ‘dutch oven bread’ instead of…

fig hazelnut sourdough in an oval banneton before oven bake

Only few days of September left and Autumn has officially started. This also means a final countdown in the garden where frosty nights are getting closer and closer. As I mentioned…

Before this loaf that you see on that in that bread tin, I had never eaten banana bread in my life. Hence, it follows that I had never baked banana bread.…