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by Saara
Apple tartlets with crème pâtissière


Welcome! My Vintage Cooking is a culinary journal focused on food photography, classic recipes and food traditions. We also feast on culinary history, explore Nordic heritage and make the most of seasonal produce.

Got an idea? I would love to hear more! Drop me a line at hello [at] myvintagecooking.com and I will get back to you soon as possible.

Do you need a food photographer?

Considering the global COVID-19 pandemic, I’m only available to projects in Finland in 2021 until further updates. 




Learn more about Saara & My Vintage Cooking

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